HANA

有田焼の7つの窯元からの要請で、400年余り受け継がれてきた有田焼の次の時代を表す器をテーマに約40種の食器をデザイン。世界の料理に使える、シェフのキャンバスとしての器をめざした。ホームダイニングのほか、ホテルやレストランでも使用できる器として国内外の展示会でも高い評価を受けた。

At the request of seven Arita-yaki potteries, we designed about 40 types of tableware under the theme of tableware representing the next era of Arita-yaki, which has been handed down for more than 400 years. The goal was to create tableware that could be used for cuisines from around the world, as a chef's canvas. They were highly acclaimed at exhibitions in Japan and abroad as tableware that can be used in hotels and restaurants as well as for home dining.